Saxon and Henning’s — just photos


I know I haven’t had a chance to update here much but I was kind of shocked when I saw my last update was from the ACS. That feels like a million years ago. I mean, geez, the holiday pre-orders are rolling into the store already.

So, I think I’m going to just photo dump on you all this week. Here are some cheese highlights of the last few months:

Let’s start with Saxon Creamery in Wisconsin:

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Hennings in Wisconsin. We get our Cheddar curd from here:
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They have an awesome cheese equipment museum too!
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