Nashville, here I come

I have not been to Tennessee since 1986.  We actually did — I think — go through Nashville on the way to Graceland but, to be honest, the trip was a bit of a blur. 

However, I will return this weekend for the Southern Artisan Cheese Festival. I am doing a class, doing a reading at the “Makers and Mongers” dinner, and selling books.  It should be awesome, so if you are in the South, come on over!

BTW, here is proof that 1.  I have been to Tennessee and 2. I have gained a couple of lbs in my 20 years in the cheese business.  (I am fine with that, btw. One needs a belly to keep the Parmigiano Reggiano in place while cutting it)

tennessee 1986-2

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