Le Puits d’Astier

4 responses to “Le Puits d’Astier”

1. Matt | September 18, 2012 at 5:34 pm | Reply

   Friggin gorgeous! Do you know what type of mold the yellow is? I’ve seen it on multiple cheeses (Rodolphe Le Meunier seems to have multiple on offer) but haven’t been able to ID it. Cheers,

2. The Cheese Traveler | September 18, 2012 at 9:44 pm | Reply

   I can’t wait to open my shop and carry this cheese!

3. tuppercooks | September 28, 2012 at 12:11 am | Reply

   This has nothing to do with the post, but it’s funny.
   http://www.npr.org/blogs/thetwo-way/2012/09/27/161917296/cheese-smuggling-ring-is-brought-down-in-canda?ft=1&f=1001

4. Pingback: Rodolphe Le Meunier cheese | Gordon ("Zola") Edgar

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